8.7
3 min read
The only farm distillery in Scotland (for now) delivers again with the Daftmill 2008 Winter Batch Release.
8.7
8.1
1 min read
Made from barley grown in Fife, is the Bell Rock Kingsbarns version of the Springbank Local Barley?
8.3
2 min read
The new Double Barrel Speyside & Lowland is an excellent vatting of a sweeter, honeyed style combined with slightly floral and grassy notes. Accessible and very drinkable.
1 min read
Continuing a course set last year, The Epicurean releases two new finished expressions, a Ruby Port Finish and a Tawny Port Finish, the former of which we'll review today.
1 min read
Unlike many others I've yet to fall in love with Daftmill. Will this be the day?
2 min read
A very good offering from Ailsa Bay that'll probably satisfy many peat heads.
4 min read
At 30 years of age, Rosebank's 'Release One' is a stunning start to a new chapter for the distillery.
2 min read
The Kingsbarns Family Reserve shows a lot of promise. Hell, promise already fulfilled I'd say. My surprise whisky of 2020.
2 min read
I haven't fell the urge to drink Littlemill for a while, so maybe a 24yo from Whisky-Doris will ignite my passion for this distillery again?
1 min read
All the elements are here, the Bladnoch 10 just needs more time. Very curious how this whisky produced in the final years of Armstrong ownership will develop in the future.
1 min read
After this past Wednesday's Glenkinchie review, I figured to transition into something a little more exclusive from the same region.
1 min read
A rather good showing from Glenkinchie, although I could do with something a little less dry and spicy. But good marks overall.
