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The prospect of trying this sherried Mortlach from Adelphi—bottled almost 20 years ago and distilled almost 40—is very, very attractive!
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Sans sulphur, this Inchgower 1980 from Berry Bros & Rudd would've been quite the treat. Still enjoyable, although not as much as I hoped for.
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Just because it's from a closed distillery, that doesn't mean it's legendary whisky, right? Let me present 'Exhibit A'.
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It’s a blend, so I have very little info on today’s whisky, except for the most relevant information. It's 35 years old and comes from a sherry butt :D
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A wonderful old Glenlivet 1980 bottled by Adelphi, one of my favourite independent bottlers.
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Caol Ila from the early eighties is almost always a good idea. This 30 year old for the Bladnoch Forum confirms that notion.
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Complex and interesting is probably the best description for this Glenugie.
