Yup, it’s the oldest whisky I’ve had so far. A respectable 46 years old, distilled in 1962, a good 23 years before I was born. Read More
A whisky can have a great nose and fantastic taste, but can still disappoint if it doesn’t have a lengthy finish. Luckily there’s no need to worry about that with this Caol Ila. Read More
I recently went on a impromptu trip to Inverness and Speyside and stayed at the Highlander Inn. I had myself a pretty nice tasting of some very special drams. Read More
The simple message is this: buy the Mortlach 16yo Flora & Fauna while you still can! Read More
Considering my love for Bunnahabhain, it’s high time I post my first tasting notes of their whisky. Read More
Van Wees have now bottled seven different Longmorn-casks in little over a year, and I have tasted two of them. They all are fantastic ‘bang for your buck’-whiskies. Read More
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